Tuna is a widely eaten species of fish. However, canned tuna is often the most common source of mercury in the diet. Recommendations for how often a person should eat canned tuna can vary ...
Tri-Union Seafoods, based in El Segundo, California, issued a voluntary recall on Feb. 7 for lots of canned tuna products sold under the Genova, Van Camp’s, H-E-B, and Trader Joe’s brand name ...
Researchers at Chalmers University of Technology have developed a packaging solution that reduces mercury in canned tuna by ...
Fish is a high-quality source of protein, containing omega-3 fatty acids and many other beneficial nutrients. However, the accumulation of toxic mercury also makes fish consumption a concern, of which ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results
Feedback