Rick Stein travels far and wide to explore exotic ... Rick starts by celebrating the abundance of seafood and rich, colourful sauces of Naples. He visits Suffolk for North Sea cod with beer ...

Not, however, when it comes to the prices you pay in a top restaurant - and that is exactly what TV chef Rick Stein ... are at the Seafood Restaurant as well as the Stein eateries in Winchester ...

If you love Rick Stein’s simple cooking, but aren’t a fan of Cornish-style seafood, his latest recipe book is full of easy, home cook-friendly dishes inspired by locations across the globe.

Well, Rick Stein does. The TV chef is celebrating the half century since he opened his first restaurant in Padstow, Cornwall, by serving lobster at £2.80, seafood thermidor at £2.20, shellfish ...

Rick Stein has spent more than five decades helping Britain broaden its palate. In the Seventies, at The Seafood Restaurant in Padstow, Cornwall, he served scallops in their shells and grilled ...

There is much more to Seafood Odyssey than cooking fish ... the vibrant fish market is 'pure theatre', the series also sees Rick in Goa; where fresh spices, fresh seafood and minimal cooking ...

Episode 8. Rick's seafood odyssey ends with fish and chips in Whitby. (1999). We’re sorry, the information you’re looking for isn’t available right now. We’re ...