Canned tuna is appreciated as a versatile ingredient as it can be matched with vegetables, used for sandwiches or added to an omelet. We will be putting it into the rice cooker as "takikomi gohan." ...
5mon
Tasting Table on MSNKorean Vs Chinese Fried Rice: What's The Difference?Whether you're using it as a complementary side dish or as the main event of your meal, fried rice is a classic Asian ...
savory tuna mixed with mayonnaise, slices of sausage, chewy fish cake, imitation fish sticks, fluffy rice and seaweed. In the first part of the workshop, a chef of Korean food explained the ...
This Korean dish of oyster, seaweed and rice soup is something I make when I’m dining alone, because I’m the only one in my household that likes oysters. It’s delicious, and takes only about ...
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