Finally, miso soup is the last thing to never order at a sushi restaurant, per Chef Julian. "There are pre-made miso soups at the store that taste just as good. A lot of times, restaurants don't even ...

Escolar contains high levels of an indigestible substance called wax esters, which can have a laxative and purgative effect ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

Seared tuna is truly one of the simplest things to make, and is absolutely delicious ... and is commonly used in sushi preparations. Translated from Japanese, “saku” means “block,” which ...

Raw tuna dishes are readily available at restaurants, but most people don't make tuna tartare or fresh ceviche at h ...

Obtained by cooking Powered by The Tuna Sushi is a Two Star Food Material found ... and the balance of fat and lean is perfect. The make of this dish is not fancy in the slightest, but has ...

Cook your sushi rice as per the packet instructions. Meanwhile, start making your spicy tuna filling. Put the tuna into a bowl and use a fork to break up the flakes. Add the hot sauce and ...

A dressing of soy and sesame with nam pla, ginger and chilli all work brilliantly with tuna. Good-quality tuna is also used for Japanese sushi and sashimi. FAQs about BBC Food ...

Seaweed, commonly used in sushi rolls, contains beneficial nutrients such as iodine and antioxidants. Additionally, sushi’s relatively small portion sizes make it easier for individuals to ...

Udatsu once again proves that fat and char together create the best flavour – and it really doesn’t matter if the fat comes from premium wagyu or a delicate cut of tuna. This is not something ...