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Science Friday
12h
Chef Jack Bishop Breaks Down ‘The Science of Good Cooking’
In an interview from 2012, Jack Bishop from America’s Test Kitchen explains how science can sharpen your cooking skills.
Taste of Home on MSN
4d
16 Tricks for Keeping Your Sanity If You’re Hosting Thanksgiving
Here are the prettiest Thanksgiving table decorations. Unless you’re a culinary master, trying to pull out all the stops and ...
Crafts DIY on MSN
5d
Incredible Science Experiments to Spark Your Creativity
Explore exciting science experiments you can easily do at home! From simple reactions to mind-blowing results, these ...
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