News

Named after Romanat, a village in northern Ethiopia, the family-style platters here are a traditional representation of East ...
For Africa to truly feed itself—and the world—it must ensure that agricultural technologies don’t just exist, but that they ...
As a child of East African immigrants, Zaynab Issa uses her suburban childhood to create a cooking style all her own.
Notably, the findings might not hold for diets across the East African region. There are more than 100 tribes ... nutrition guidelines don’t always consider regional differences in food, culture, and ...
Over 4 million refugees have fled Sudan’s two-year civil war to neighbouring countries, where funding shortages have left ...
The Bloomington Community Farmers’ Market is set to offer its usual vibrant atmosphere this Saturday, featuring fresh produce ...
While the food of Africa is not a singular story that one person could — or even should — tell, Hassan hopes her own passion for the flavors of East Africa, and for the grandmothers who help ...
A collaboration between Aston University and RAD Global will help small farmers in East Africa keep food fresher for longer, preventing food waste and improving livelihoods.
BCC Research recently released the “Cold Chain Regional Analysis Market: Middle East and North Africa(MENA)” market analysis.
A report by WWF released on Thursday warns that freshwater fish populations across Africa are in steep decline—threatening ...
Digitalization is not waiting at the door, it’s already here. The question is: how fast can we seize the moment?” James ...