AGRINEWS18h
Farm fresh: Edible Campus program aims to innovate, educate, serve NIU students, community
Cabbages are not exactly the typical big university landscaping, but at Northern Illinois University, cabbages — and other ...
AGRINEWS21h
NIU’s Flower grows sustainable approach to food production
Chef Bryan Flower hurries toward one of the raised “free-to-pick” vegetable, flower and herb beds that flank Neptune North ...
The Korea Bizwire1d
Korean Scientists Develop Aviation Fuel From Wood and Grass Biomass
SEOUL, Nov. 14 (Korea Bizwire) – Researchers at the Korea Institute of Science and Technology (KIST) have achieved a major ...
Seaweed proteins could be the next sustainable food source
The protein in sea lettuce, a type of seaweed, is a promising complement to both meat and other current alternative protein ...
AI Chatbot Joins Mushroom Hunters Group, Immediately Encourages Them to Cook Dangerous Mushroom
Media reports on an incident from the latter category in which a popular Facebook group dedicated to mushroom foraging was ...
Purdue University2d
Computing for contentment: Purdue scientist uses AI to model fairness and maximize the benefits of donated food
Computer scientist Alex Psomas uses innovative AI algorithms to help calculate fairness, including in distributing food among ...