The TV chef and ‘patron saint of Padstow’ on his enduring love of Cornwall, getting into fights, and why fame can be a complicated business ...

In a new interview she also revealed how two Cornish restaurants were their 'worst investment' and in 'wrong location' ...

To mark 50 years since the opening of his flagship eatery in Padstow, Cornwall, he will be serving lobster at £2.80, seafood thermidor at £2.20, shellfish soup for 50p, and treacle tarts for 35p.

Padstow's high-end Paul Ainsworth at No. 6 was the highest ranked Cornish restaurant, in 22nd place. SquareMeal said the ...

And nowhere shows off the spirit of Britain's coast like Cornwall. This county in the far southwest of England is rich in ...

And those audiences will be able to hear first-hand how his career unfolded. For almost 50 years the chef has owned The ...

Padstow’s National Lobster Hatchery has been open since 2000. We learned so much about not just lobsters, but also local fishing, and more environmental ways to approach eating fish during our ...

Rick Stein says his herbs are the 'most important' part of his garden, but names one 'lesser known' option that can add a ...

Rick and his wife Jill first opened The Seafood Restaurant in Padstow, Cornwall, in 1975. Over the decades, their venture has grown into a culinary empire. Today, the family-run business includes ...

The three Cornish restaurants named in SquareMeal’s top 100 list are Paul Ainsworth at No.6, Crocadon, and Argoe. Coming in at number 22 is Paul Ainsworth at No. 6, located on Middle Street in Padstow ...