Explore the culinary traditions that shape Tamil Nadu, the land of temple towns, with this guide to its iconic food and ...
The Todas traditionally gather wild honey from the Nilgiris forests, using it as a natural sweetener. Breakfast dishes are typically served with dairy products such as butter and buttermilk, ...
Best Places In Chennai For A Decadent Sunday Brunch Chayote (Botanical name: Sicyos edulis) was one of the ingredients that ...
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Slurrp on MSNAvial: History Of South Indian Mix-Veg, Recipes, & Cooking TipsAvial is a popular vegetarian South Indian dish that often graces Sadya and other festive spreads. It has a creamy base ...
CHENNAI: The state government has raised the paddy procurement limit at Direct Procurement Centres (DPCs) from 60 to 70 bags ...
DINDIGUL: The state government’s move to appoint cook assistants on a consolidated pay of Rs 3,000 per month under the noon ...
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Mid Day on MSNSpices of Tamil Nadu: A flavourful roundtable on Tamilian cuisineCity chef Reshma Mane’s weekend pop-up will include experiences, stories and flavours from her recent trip to Tamil Nadu ...
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Asian News International on MSNNine People Fell Sick After Consuming Grilled Chicken in Tamil Nadu's MaduraiNine people fell ill after consuming grilled chicken at a restaurant at Chinnakadai Street, Sholavandan in Madurai. The Food ...
Chief Minister M.K. Stalin vows to propel Tamil Nadu's development despite inadequate financial support from the BJP-led ...
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