These canned tuna recipes will get you out of a midweek dinner pickle. This handy protein-packed pantry staple is the ...

I love whipping up this tantalizing Tuna Spread for a party—it’s a total crowd-pleaser when served with crispy crackers or ...

Marinating tuna and chopped tomatoes in wine, lemon zest and olive oil for an hour makes a fresh, simple pasta sauce. Maria Paolillo adds sautéed tomatoes to get depth of flavor with little effort.

The liquid that your canned tuna is packed in (water or oil) can make a huge difference, affecting the flavor, texture, and ...