Cooking expert Chelsea of Chelsea's Messy Apron blog has shared the perfect tuna pasta salad recipe that cooks in 10 minutes ...

The liquid that your canned tuna is packed in (water or oil) can make a huge difference, affecting the flavor, texture, and ...

Tuna can be mixed in a casserole with noodles, cream soup and vegetables, or used in a cold pasta salad mixed with chopped vegetables and a vinaigrette sauce, she said.

Fish-free tuna in a can. How can that be? Turns out that an Israeli company, Vgarden Ltd. has developed what it calls a “game-changing’ vegan tinned tuna.” “Game-changing” in more ways ...

To determine the best canned tuna, we popped open 26 tins from popular brands like Tonnino, Cento and Bumble Bee. Here are the five cans worth seeking out.

Canned tuna is a pantry powerhouse. It’s mild, buttery flavor tempts even the “I don’t like seafood” crowd, and it's so very versatile that you’ll never get bored. I always have a can or ...

Canned tuna can swim alongside so much more than mayo. Salty from the sea but not too fishy, it brings a lot to meals, with its juiciness and substantial yet delicate flakiness. It’s also pantry ...

We met the man who knows every tuna fillet personally: StarKist’s food technologist took us behind the scenes and revealed the secrets that separate regular tuna from 100% premium quality.

Tuna is a widely eaten species of fish. However, canned tuna is often the most common source of mercury in the diet. Recommendations for how often a person should eat canned tuna can vary ...