For a quick and easy gluten-free meal, make this coconut and squash traybake for dinner tonight. It's great for sharing.

This tomato choka salad with chickpea tofu is a high-protein, plant-based main dish with Caribbean and Indian roots. Tomato ...

This summer blueberry loaf from Miami Vegan by Ellen Kanner is a simple, fruit-packed treat that’s easy to make and hard to resist. Unlike muffins, which are single-serve by design, a loaf gives you ...

Make this "always a winner" sandwich for an easy plant-based lunch that uses flavorful ingredients for a tasty bite to eat.