What Are the Ingredients in Impossible™ Beef Meat From Plants? Impossible™ Beef is a mix of proteins, flavors, fats, and binders. The key difference from your average beef from animals? …

Try this classic meatloaf recipe featuring Impossible™ Ground Beef Meat from Plants and fresh herbs, yellow onion, garlic, with options to make it spicy!

We’re Impossible Foods, and our mission is to positively impact people and the planet by making delicious, nutritious meat from plants with a fraction of the environmental footprint of meat from animals.

Impossible™ Sausage Meat From Plants cooks just like its animal counterpart, and it can be used in all your favorite sausage recipes, from omelets to pastas (and everything in between).

For more nutrition facts, check out the individual product pages for Impossible™ Indulgent Burger Patties Meat From Plants, Impossible™ Grilled Burger Patties Meat From Plants, and Impossible Meal Makers (Italian-Style and Taco).

The Impossible Homestyle Meatball is everything that’s awesome about a meatball: 360 degrees of sauce-able meat surface area, side-of-fork-slice-ability and juicy, tender deliciousness.

Impossible Foods was founded in 2011 by Patrick O. Brown, M.D., Ph.D. with the goal of making meat from plants. We started with a simple question: “What makes meat taste like meat?”

Impossible® Grilled Burger Patties made from plants are a pre-grilled easy way for you to enjoy a juicy, meaty burger any day, any time, any place–all without a fancy schmancy grill.

Like our other plant-based products, Impossible Beef Hot Dogs can be cooked just like their animal counterpart. Boil them, grill them, toss them in the microwave — the choice is yours. Want the details? Click here.

The crispy edges of the smash burger patties made with Impossible™ Ground Beef Meat From Plants, the melty pepper jack cheese sauce, the sweet, tart and spicy jalapeño jam... we're …